Deutscher
New Member
Hi guys,
So I'm doing some cooking and come across Half/Half cream.
"A mixture of half milk and half cream. It has 10-12% milkfat and cannot be whipped."
Does anyone know the equivalent is in Oz?
So I'm doing some cooking and come across Half/Half cream.
"A mixture of half milk and half cream. It has 10-12% milkfat and cannot be whipped."
Does anyone know the equivalent is in Oz?